hey guys...sorry didnt update my food blog...i wasn't in the mood for food with my terrible tooth ache....i finally decided to crawl my lazy ass into the kitchen to make a simple yet hearty porridge. i slipped on my muffin print apron, put on a painfull smile and pulled out the following ingrediants.
ingrediants:
1.uncooked rice
2.pepper
3.salt
4.salted egg
5.parsley
6.minced chicken
7.century egg
The steps
1. boil water and rice...add more water to turn it into porridge style
2.boil the centruy egg and salted egg
3. once the soft rice is ready, smash with a patato smasher
4.slice the salted egg and century egg and add into porridge, then stir
5. add a handfull of mince chicken meat and cook
6. chop up parsley and garnish , add pepper and salt according to liking
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